All three components are palatable perennial grasses possessing good digestive traits and can be well utilised as standing hay.
The species complement each other. Rhodes and small buffalo grass establish quicker and suppress weed emergence. This affords the Smutsfinger component a weed-free basis on which to establish over time.
The mixture is suitable for most soil types.
The mixture is managed according to normal Smutsfinger management practices.
The mixture combines well with legumes such as sweet white clover.
